Veg Spring Roll
Veg Spring Roll


Veg Spring Roll

Chef El's Veg Spring Roll is a healthier option for all green lovers or vegetarians. Still retaining its crispy-crackling bites when deep fried or its sumptuous tender quality when steamed, our Veg Spring Roll is a definite appetizing snack you can easily serve in your home.

AED 22

20 Pcs Per Pack


Save AED 8

Spring roll is a fried dimsum dish that normally contains a filling of a chosen minced meat (chicken, pork, beef, seafood) or vegetable and wrapped with bean sprouts, shredded carrot and other vegetables then served with a savory dipping sauce.

Veg Spring Roll


Deep Fry :

  • Place a deep-frying pan on medium heat. Add enough oil to completely submerge the spring rolls.
  • Heat oil to 170℃. To test, slide a spring roll in the oil and if it sizzles, then you are on the right track.
  • Once the oil is hot, slide the remaining veg spring rolls in gently, one by one, into the oil.
  • Gently stir and turn them over occasionally until it is golden-brown on all sides.
  • Once cooked, remove carefully onto a paper towel with a slotted spoon.

Air Fryer:

  • Spray the basket of an air fryer with cooking spray and set aside.
  • Place the frozen spring roll in the fryer basket making sure they are not touching.
  • Set the air fryer to 200°C and cook for 12 minutes or until crispy.
  • Turn halfway through.
  • Serve & Enjoy.

Baking in an Oven:  (Time: 15- 20 minutes)

  • Preheat oven to 190°C.
  • Place Spring Rolls in single layer on a baking sheet.
  • Place baking sheet on middle rack of oven and bake for 15 to 18 minutes or until crispy, turning once.
  • Remove from oven and let stand for 2 minutes.

**Cook all Spring Rolls to an internal temperature of  78°C **

Serving Suggestions:

Serve with Plum Sauce available in The Market category on Homepage.

Enjoy immediately!

Packing:      20 Pcs Per Pack

Storage:      Frozen

Shelf Life:   12 Months

Brand:         YumFest


Cabbage, Spring Roll Pastry, Carrots, Green Peppers, Red Peppers, Rice Noodles, Palm Oil, Onions, Celery, Salt, Sugar, Ground Black Pepper 



Manufactured in a facility that also processes peanuts and other allergens.

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