Sesame Seeds White

Sesame seeds are tiny, oil-rich seeds that grow in pods on the Sesamum indicum plant. The aroma and taste of sesame seed are mild and nutlike. It can be eaten raw, or they can be baked or toasted to bring out more of their natural nutty flavor. They are a common topping on bagels, burger buns, salads, and breadsticks. They can also be tossed into salads.