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OODLES OF NOODLES
Every slurp of Chef El's Lomi Noodles with instantly make our kabayan customers reliving a rainy afternoon back home enjoying a bowl of this classic Pinoy dish made from fresh egg noodle. This pairs well with several pancit variations, soup dishes and savory sauces.
250g Per Pack
Save AED 5
It is a Filipino noodle dish made from thick fresh egg noodles that are soaked in lye water to lend it a more textured look. Because of its popularity, there are as many ways to prepare lomi, such as pancit guisado, pancit canton, sotanghon, miki-bihon and more.
Packing: 250gm Per Pack
Shelf Life: 12 Months
Wheat Flour, Egg, Water, Wheat Gluten, Salt, Food Color.
EGG, WHEAT (GLUTEN)
Manufactured in a facility that also processes peanuts and other allergens.