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SAUCES & DIPS
Kung Pao Sauce
Put some much-needed spice in your home cooking with this beloved Chinese condiment, the Kung Pao Sauce. Best paired with stir-fried and soup noodles, this sauce takes the classic Chinese culinary experience right into your dining room.
500g Per Pack
Save AED 6
Kung Pao Sauce is a popular type of homecooked sauce typically used in stir-fry dishes. It has two layers of flavors, one from the balance of taste from sugar, vinegar and soy sauce and the other from the herbs and spices. It is best paired with stir-fried and soup dishes.
Packing: 250gm Per Pack)
Shelf Life: 12 Months
Sugar, Red Vinegar, Maggi Seasoning (Water, Salt, Sugar, Food Color), Water, Vinegar, Soy Sauce (Soya), Dried Red Chilies, Pepper, Modified Starch, Palm Oil.
Manufactured in a facility that also processes peanuts and other allergens.