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Kung Pao Sauce


Kung Pao Sauce

Ready to CookCooking time 3 -5 minsServes 2 - 3 persons

Put some much-needed spice in your home cooking with this beloved Chinese condiment, the Kung Pao Sauce. Best paired with stir-fried and soup noodles, this sauce takes the classic Chinese culinary experience right into your dining room.

AED 14

500g Per Pack

Kung Pao Sauce is a popular type of homecooked sauce typically used in stir-fry dishes. It has two layers of flavors, one from the balance of taste from sugar, vinegar and soy sauce and the other from the herbs and spices. It is best paired with stir-fried and soup dishes.

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Packing:      250gm Per Pack)

Storage:      Chilled

Shelf Life:   12 Months

Brand:         YumFest


Sugar, Red Vinegar, Maggi Seasoning (Water, Salt, Sugar, Food Color), Water, Vinegar, Soy Sauce (Soya), Dried Red Chilies, Pepper, Modified Starch, Palm Oil.



Manufactured in a facility that also processes peanuts and other allergens.

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